Cloud Terrace Menu

  • Lamb chops (3pieces)

    N38,000
  • Rib Eye Steak

    N38,500
  • Grilled Jumbo Prawns (3pieces)

    N28,000
  • BBQ Grilled Chicken

    N14,000
  • Honey and Soya Glazed Chicken Wings

    Double fried Chicken wings infused with ginger, Garlic, Local chili pepper, Sesame oil, Brewed soya sauce and cilantro.

    N10,000
  • Sticky Beef Short Ribs

    Beef short Ribs marinated in a sweet chili and soy sauce, tossed and grilled to perfection

    N10,000
  • Spicy Snails

    Local blazing Snails Sautéed in in a hot and spicy onion and tomato sauce

    N23,000
  • Fiery Beef

    Tender fried beef Chunks tossed in a medley of bell peppers & a spicy sauce

    N9,000
  • Marinated Pork ribs

    Slow cooked Pork Ribs Marinated in a sweet and tangy BBQ chutney, dusted with a roasted cumin and Cajun rub

    N18,500
  • Prawn Tempura (6 pieces )

    Prawns Tempura deep fried in a light Japanese style batter served with sweet chilli mayo

    N12,000
  • Salt and Pepper Calamari

    Crispy deep-fried squid dusted with sea salt and crushed black pepper

    N12,500
  • Asian Steamed Filled Bun

    Sweet white steamed bun, Chef’s choice filling of the day

    N7,500
  • Samosa 4 pieces

    Beef, potato and peas, aromatic spices & fresh coriander.

    N7,500
  • Dynamite prawns

    crispy fried baby prawn tossed in Sriracha and mayonnaise sauce served with Lemon and lettuce

    N12,500
  • Pancakes

    Fluffy pancakes served with maple syrup

    N6,000
  • Waffles

    Fluffy pancakes served with maple syrup

    N6,000

    Option of
    Crispy Chicken strips N3,000
    Pork bacon N3,500
    Chicken sausage N3,000
    Nutella N3,500
    Vanilla Ice cream 2 scoops N3,500
  • California Roll(6 pieces )

    Crab stick, spicy mayo, cucumber, sesame seeds

    N15,000
  • Tempura Maki Roll(6 pieces )

    Shrimp tempura, Crab stick, Spicy mayo
    (Prep time 30-40 minutes)

    N15,500
  • Crunchy Uramaki Roll(6 pieces )

    Prawn, Crab, mayo, avocado
    (Prep time 30-40 minutes)

    N15,500
  • Spicy Salmon Uramaki Roll(6 pieces )

    Salmon, spicy mayo
    (Prep time 30-40 minutes)

    N15,500
  • Vegetarian Roll(6 pieces )

    Cucumber, fresh carrot, scallion, avocado, cream cheese, sriracha sauce
    (Prep time 30-40 minutes)

    N10,500
  • Pepper soup of the day

    Local chicken pepper soup slow cooked with herbs and spices

    N10,500

    Option of
    Goat meatN11,000
    Option of
    OxtailN12,000
  • Beef Ramen

    Braised Beef brisket off the bone, boiled egg, noodles and Exotic Mushrooms cooked in a mild broth.

    N12,500
  • Sweetcorn and Chicken Soup

    Velvety smooth sweetcorn and chunky chicken velouté topped with fresh cream and parsley

    N10,000
  • Modern Thai Beef

    Mixed salad, beef marinated in oyster, soy and ginger sauce, served with a lime Asian vinaigrette or homemade creamy basil dressing

    N10,500
  • The Art Special Salad

    Crisp lettuce, boiled egg, fresh tomatoes, red onion, cucumber, and herb garlic croutons served with a homemade creamy basil dressing.

    N9,000

    Option of

    grilled chicken breast N12,000
    Sautéed Shrimps N13,000
  • Slow Grilled Salmon

    Seared Marinated Salmon served with new potatoes, sauteed vegetables, soy, Lemon and herb sauce.

    N35,500
  • Grilled Jumbo Prawns

    Pan fried tiger Prawns done in a local pepper sauce or lemon garlic herb sauce served with a choice of fried rice or Smoky Jollof

    N28,000
  • Art Special Whole Croaker Fish

    Whole fish steamed or fried, vegetables, cilantro, Salsa salad served with sticky jasmine rice.

    N17,000
  • Slow Braised Oxtail AAA Grade

    Slow roasted Oxtail cooked in cumin, celery, leek, carrots served with a choice of steamed rice or mashed potatoes.

    N34,000
  • Lamb Shank AAA Grade

    450g Slow oven braised Lamb Shank cooked in cumin, leeks, with a choice of buttered mash potato or sticky rice.

    N50,000
  • Peppered Beef

    Tender beef chunks fried and sautéed in Naija pepper sauce served with a choice of jollof or steamed rice and coleslaw

    N14,000
  • Peppered Chicken

    Tender chicken chunks fried and sautéed in Naija pepper sauce served with a choice of jollof or steamed rice and coleslaw

    N14,000
  • Thai Vegetable Curry (V)

    Mixed local vegetables, marrow, green curry paste cooked in coconut milk infused with lime leaves and sticky rice.

    N10,500
  • Penne Pasta

    Rosemary and garlic grilled chicke cooked in a creamy ragu sauce flavored with fresh basil, parsley Parmesan cheese.

    N15,000

    Option of

    Prawns N17,000
  • Creamy Spaghetti Pasta

    Spaghetti Tossed in mild Spicy Cream – Tomato Sauce Cooked with Chicken, prawns topped with parmesan cheese and fresh basil.

    N18,000
  • A la Bolognese

    Italian favorite minced beef slow cooked in a rich tomato sauce with great depth of flavor, tossed with fettucine Pasta

    N19,500
  • Drunken Beef

    Marinated stir fried beef in soy, oyster sauce, garlic, ginger, spring onion and fresh green chili served with sticky rice

    N14,000
  • Teriyaki Rib Eye Steak AAA Grade

    300g Grilled aged Rib eye steak, roasted seasonal medley vegetables, served with mashed potato or roasted herb potatoes.

    N38,500
  • Art Special Fried Rice

    Wok fried Shrimps, chicken, beef strips in fragrant rice, spring onion, soy, ginger and garlic

    N14,000
  • Singapore Noodles

    Wok fried Shrimps, chicken and beef tossed in rice noodles, fresh turmeric and sweet soy and cilantro.

    N12,500
  • Vietnamese Goat Curry

    Tender cooked boneless Goat meat, green chili paste coconut milk, roasted garlic and shrimp paste served with sticky Jasmin rice

    N17,000
  • Abula Amala

    Legendary combination of Amala served with Ewedu, Gbegiri, Fried stew and assorted meat

    N12,500
  • Jollof Prawns Spaghetti

    Tiger Prawns spaghetti tossed in our special spicy vegetable jollof sauce.

    N28,000
  • Efo Elegusi

    Hearty soup thickened with grounded melon seeds, pumpkin leaves and African spices served with a Eba or Poundo.

    N12,500

    Option of
    Beef & ChickenN12,500
    Option of
    FishN16,500
    Option of
    Goat MeatN17,500
  • Assorted beef stew

    A rich traditional stew with aromatic spices cooked in a special spicy tomato sauce served with steamed rice

    N14,000
  • Seafood Okra

    Diced Okra, fish, prawns, and calamari served with Eba or Poundo.

    N17,500
  • Western Style Efo Riro

    A rich traditional vegetable soup with aromatic spices cooked in a special spicy tomato sauce served with Eba, Semo or Poundo

    N12,500

    Option of
    Beef & ChickenN12,500
    Option of
    FishN16,500
    Option of
    Goat MeatN17,500
  • Lagos Midnight Express Platter

    Sticky beef ribs ,BBQ chicken wings, salt and pepper calamari, beef samosa (vegetables samosa option available), French fries, sweet potato fries.

    N60,000– 4 people
  • West Coast Mixed platter

    Spicy snails, Asun, peppered beef, peppered chicken wings, vegetable spring rolls, fried yam, fried plantain.

    N80,000– 4 people
  • Classic Margherita Pizza

    with basil pesto pomodoro sauce and mozzarella

    N14,000
  • Vito Corleone Pizza

    Salami, pepperoni, mushrooms, green peppers, Pomodoro sauce and mozzarella

    N18,000
  • Seafood Marinara Pizza

    Shrimps, calamari, tuna, green peppers, black olives, Pomodoro sauce mozzarella

    N16,000
  • Milan's Best Combo Pizza

    Shrimps, Chicken, bell peppers, Pomodoro sauce and Mozzarella

    N14,000
  • BBQ Chicken Special Pizza

    Grilled BBQ chicken, bell peppers, Pomodoro sauce and Mozzarella

    N13,000
  • The Art Club Sandwich

    Three Tier toasted Sandwich filled with Chicken mayo, Turkey ham, avocado and vegetable trimmings served with fries

    N17,000
  • The Art Beef Burger

    Grilled Matured Beef Patti cheese melt, in-house sauce, homemade bun served with French fries

    N14,500
  • The Art Chicken Burger

    Crispy fried chicken breast, pickled jalapeno, Coleslaw, in-house sauce, homemade bun served with French fries.

    N15,500
  • French Fries

    N6,000
  • Sweet potato

    N5,000
  • Steamed Jasmine Rice

    N6,000
  • Chef special ‘Smokey’ Jollof Rice

    N6,000
  • Chocolate Brownie

    Warm chocolate brownie served Vanilla ice cream

    N12,000
  • Baked Malva Pudding

    Apricot flavored pudding served with crème anglaise and vanilla ice cream

    N9,000
  • Fruit salad

    N5,000
  • Vanilla ice cream

    N6,000